This is the first episode of the Food Fight Podcast in the Loop Internet studio hosted by Brian DiMattia! In this episode, Brian is joined by fellow food creator and Founder of NEPA Pizza Review, Jim Mirabelli.
BERWICK — Jim Mirabelli of NEPA Pizza Review swings by recently-opened Bricktown Pizza to try a few variations of their New York/Neapolitan style pizza.
Aside from the super-fresh bread, each establishment in the OIP chain seem to do their own thing and Berwick Original Italian Pizza is no exception! Jim Mirabelli of NEPA Pizza Review assesses the selection at their signature pizza lunch buffet.
KINGSLEY - Our friend, Jim Mirabelli at NEPA Pizza Review takes a trip to Susquehanna County to taste one of his favorite buffalo chicken pizzas in the region one more time!
NANTICOKE - Jim Mirabelli of NEPA Pizza Review takes us to Larry's Pizza in Nanticoke to try their Bar Pie, a round Sicilian-style hand-tossed pizza that you can share or keep all to yourself.
Jim Mirabelli of NEPA Pizza Review checks out the "Trainwreck" pizza as well as their other pizza and wing options at The 1905 Tavern, a newly renovated restaurant in the former location of Daddy's Bar in South Side Scranton.
