Seafood comes in all sorts of shapes, tastes and, yes, even sizes.
I love the filling taste of a great bowl of French onion soup. What could be more satisfying on a cold winter day? To me, it's like comfort in a bowl, so I incorporated its basic ingredients into a recipe I think you will really enjoy. The chicken is braised, which...
Variety of Ukrainian food makes for a scrumptious pre-Lenten festival
This is a story about borscht, the Ukrainian soup of vegetables and sometimes meat usually made with a base of red beets or beetroot.
When life gives you frigid temps, go with the tasty flow. Some snacks are just better frozen anyway.
Although the air of late has been filled with low-temperature griping and moaning (and fully visible breath), there's always a bright side to bone-chilling temps: Why not let the world be your freezer? After all, not everything tastes better cooked, or even...
While attending a family gathering several years ago, we enjoyed this special treat. We asked for the recipe, and they were glad to share it with us, so it's my pleasure to pass it along. We have enjoyed it on many occasions but especially on Valentine's Day,...